CHICKEN & VEGETABLE GYOZA

Deep-frozen product

packaging 600 g

30 pieces

The most popular dumplings in Japanese cuisine. Perfect as a snack or a main dish. We recommend serving them the classic way — pan-fried with soy sauce on the side.

Ingredients:

White cabbage, wheat flour, chicken meat 19.1%, water, onion, wild garlic, dry breadcrumbs (wheat flour, salt, yeast), salt, garlic, chives, wheat gluten, flavour enhancers: monosodium glutamate, disodium inosinate; soy sauce (water, soybeans, wheat, salt), sesame oil, starch, ginger.